Galassia mixers are now available with a more powerful version. Designed to mix the hardest kinds of dough, they are ideal to use in both pizzerias and small bake­ries. Thanks to its shape, the spiral can easily reach the dough on the bowl’s walls.

5 good reasons for making Galassia Plus your kneading machine

  1. Great resistance
  2. Stainless steel inox
  3. Chain transmission
  4. Simplicity of use
  5. Kit of wheels as standard

Galassia Plus - Zanolli
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