Professional rolling machines for pastry

In a professional kitchen that produces homemade pasta, pastry and bread products, a pastry rolling machine is an indispensable tool.
Discover our complete range of rolling machines for pastry, easy to use and equipped with synchronized conveyor belts to work all kinds of dough perfectly.

Professional pastry rolling machines, ideal to obtain very thin leafs of pastry

The Comida by Zanolli pastry sheet machines are conceived to work doughs to a very fine thickness avoiding wrinkles and cracks. Equipped with elevating plates and screened bearings, they ensure maximum efficiency and cleanness.

Among the main features: dual control and synchronized conveyors, which allow managing the speed of the leaf of dough. Choose our professioanl pastry rolling machines for dough suitable for pastry and contact us for any further information!

Dr. Zanolli Srl
Via Casa Quindici, 22 | 37066 Caselle di Sommacampagna | Verona - Italy - Tel. +39 045 8581500 - Fax +39 045 8581455 P.IVA 00213620230 REA VR-57706
Zanolli is certified UNI EN ISO 9001 for the entire process
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